What does 'tbsp' stand for?

The abbreviation 'tbsp' stands for "tablespoon." This is a commonly used measurement in cooking and pharmacology, especially when it comes to dosing liquid medications or preparing food. A tablespoon is larger than a teaspoon, another common measurement, which is abbreviated as 'tsp.' In culinary contexts, one tablespoon is typically equivalent to three teaspoons or about 15 milliliters. Understanding this abbreviation is crucial for accurately measuring ingredients or administering medication, as it helps ensure proper dosages or quantities are used, which can have a significant impact on outcomes in both cooking and healthcare practices.